Ploumistos Bread is a pioneering Museum of traditional bread brewers and a Bread Workshop in Limassol. It is the culmination of many efforts and efforts and it is the responsibility of managing a unique collection of traditional bread breeders in Cyprus, created by the researcher / author Dorita Voskaridou. All this work and creative mood, found shelter at the Museum "The Ploumistos Bread". Visitors of the Decorated Bread Museum find out that bread is more than food. It has also a cultural perspective. It hosts replicas of decorated breads intended as offerings in religious ceremonies and it tells the histories of these breads and how they have been used across the centuries. Dorita Voskaridou, researcher/writer and creator of the museum, has prepared each replica bread hosted at “Ploumisto Psomi”.